Old cellars covering 5000 square meters, long lyrical illuminated corridors and lots of bottles with fermenting wine. While I was visiting the ancient basements of Contratto, a party took over the place above. The huge elegant courtyard, of the oldest Italian producer of millesimato metodo classico, hosted a significant number of guests. This time I will not write about the reception (although I had so much fun and I don’t remember when was the last time I danced so much…), this article is about an unusual winery that can boast almost 150 years of tradition.
